Dolada restaurant: when tradition and modernity intertwine
Beautifully located on the slopes of Mount Dolada and not far from Pieve d’Alpago, the restaurant and hotel Dolada has continued to delight its visitors for a century, since 1921. The structure is located in the town of Plois, at about 850 meters above sea level, in a privileged position overlooking Lake Santa Croce and the lush valleys of Alpago.
The Michelin starred restaurant Dolada is, together with Locanda San Lorenzo in Puos, one of the two Michelin star restaurants in Alpago, and one of the four Michelin starred restaurants in the region of Belluno.
Dolada Alpago specialties, features and menu
The menu of Dolada restaurant is characterised by high gastronomic research, respecting traditional cooking and authentic local flavors. Many interesting recipes are available for all tastes, including vegetarian dishes, and meticulous attention to sustainable local produce are the solid assumptions that make Chef Riccardo De Prà‘s cuisine noteworthy.
Prominent dishes on the Dolada menu:
- Riccardo’s carbonara
- Deer tartare with forest scents
- Alpago lamb kebab
- Tarte Tatin with snuffbox peaches and crunchy salty pistachio ice cream
- Dolada Tasting Menu
As for the seating options, guests can sit on lacquered solid wood tables, or on a well-ironed tablecloth. Outside, the restaurant has a garden with outdoor tables, great for an aperitif with a view.
In recent years, substantial investments have been made aimed at producing 80% of the ingredients on site, reducing logistics costs as well as pollution, in addition to the quasi-elimination of the use of plastic and packaging. In addition, the adjoining garden and dairy production area have recently become an educational farm.
Hotel Dolada: not only a restaurant
Strategically located in a touristic and panoramic position in Alpago, Dolada also offers hotel rooms with three-star hotel service. Double rooms have a variable cost depending on season, which is around 110 euros per person per night.
Services offered by the Dolada hotel and restaurant
- Extensive wine list
- Credit cards accepted: Diners Club, MasterCard and Visa
- 3-star service rooms
- On site Parking
- Non smoking restaurant
- Private dining rooms
- Panoramic Views
- Take away service Available
- Free Wi-Fi
- Ideal for families and children
- Shuttle service to and from airports
- Pets Allowed
- Linen / laundry service
Dolada Restaurant Hours and closing periods
The Dolada restaurant is usually closed for three weeks between January and March, and on some days such as the Epiphany around January 6th. For the rest of the year, the times are indicated below:
- Monday: closed
- Tuesday: closed for lunch; dinner from 19:30 to 22:00
- Wednesday: lunch from 12:30 to 15:00; dinner from 19:30 to 22:00
- Thursday: lunch from 12:30 to 15:00; dinner from 19:30 to 22:00
- Friday: lunch from 12:30 to 15:00; dinner from 19:30 to 22:00
- Saturday: lunch from 12:30 to 15:00; dinner from 19:30 to 22:00
- Sunday: closed
How much does it cost to eat at Dolada? Dolada restaurant prices
The answer to this question depends on the type of food ordered and the drinks. In general, to eat at Dolada one can spend on average between 80 euros and 150 euros per person.
Dolada catering service
Dolada can offer catering service for special events on request. The best way to get additional information in this regard is by calling the following number: +39 0437 479141
Dolada Information and Contact details:
- Address: Via Dolada, 21, 32016, Plois, Alpago, BL
- Email: email@example.com
- Tel: +39 0437 479141
Dolada restaurant: map and geographical position
Dolada London: a piece of Alpago in the heart of the British capital
For a few years, between 2013 and 2017, residents of the UK’s capital were able to indulge in the tastes and flavors of Alpago at Dolada restaurant in London, located in the opulent Mayfair district. The London branch of the restaurant is closed today, but it was located at the following address:
- Dolada Restaurant, 13 Albemarle St, London W1S 4HJ, United Kingdom